Saturday
Apr272013
Gluten-free coffeecake
I finally figured it out. Coffeecake need not even waste time pretending to be healthful or even reasonable; it’s not. That’s why you don’t eat it every day or even every month.
Entries in Gluten-Free (49)
Friday
Apr192013
Giveaway: Put 'Em Up! Fruit & Ball Heritage Canning Jars
Updated on Friday, April 26, 2013 at 9:00AM by
Kate
Giveaway featuring Sherri Brooks Vinton’s latest book, Put ‘Em Up! Fruit and Ball’s Heritage Collection Jars. Enter by Thursday, April 25, 2013, 11:59p CST.
Monday
Mar252013
Lacto-fermented carrot ginger slaw
Try this health-promoting, live-cultured fermented slaw with your next stash of extra carrots.
Thursday
Feb212013
Mustard and beyond
What struck me about mustard making was not really the simplicity, but the opportunity to turn the by-product—vinegar and white wine soaked garlic and onions—into something else we might consume. I opted for the route I usually travel with odds & ends of spare or wilty veg: soup!
Monday
Dec312012
Cinnamon rolls, gluten-free
I grew up eating cinnamon rolls on special occasions, like Christmas and New Years. Nothing fancy, just the ones that came in the cardboard tube you crack open, plop in a pan and bake. Here’s my answer to that memory.
tagged Baking, Gluten-Free, Gluten-Free Breads & Muffins, Recipes
Baking, Gluten-Free, Gluten-Free Breads & Muffins, Recipes 