Budget Living,
Fall,
Fermentation,
Food Preservation,
Food Science,
Fruit,
Green Living,
Healthy Living,
Recipes,
Reusing,
Spring,
Summer
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Budget Living,
Fall,
Fermentation,
Food Preservation,
Food Science,
Fruit,
Green Living,
Healthy Living,
Recipes,
Reusing,
Spring,
Summer
Updated on Friday, April 26, 2013 at 9:00AM by
Kate
Giveaway featuring Sherri Brooks Vinton’s latest book, Put ‘Em Up! Fruit and Ball’s Heritage Collection Jars. Enter by Thursday, April 25, 2013, 11:59p CST.
Budget Living,
Fermentation,
Food News,
Food Preservation,
Freezing,
Fruit,
Green Living,
Spring,
Traditions
Updated on Monday, April 8, 2013 at 10:42AM by
Kate

Please enter by Friday, April 5, 2013 at midnight CST for a chance to win a copy of 100 Jams, Jellies, Preserves & Pickles and a case of Ball’s limited-edition Heritage Collection pint jars.
Canning,
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Food Preservation,
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Vegetables ![]()
Try this health-promoting, live-cultured fermented slaw with your next stash of extra carrots.